I’ve learned something VERY important tonight

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Skim milk, nonfat French Vanilla yogurt, frozen strawberries, and a big heaping spoonful of Nutella combine to create a damn good smoothie.

I love it when a refrigerator raid ends well.

36 Comments on “I’ve learned something VERY important tonight”

  1. DAMN that sounds good! Sadly, there’s nothing in Dad’s fridge (where I’m staying tonight) that could possibly turn out that well.

    I do, however, now have a very strong craving for Nutella…
    Posted by: Rachel H

  9. Mmm… Nutella. I have four of them in the house. I think the closest one is in my sewing desk. Come here, Nutella, my delicious prey…

    You’re turned the readers chocolate-mad!
    Posted by: Nadia

  10. Wow … I’m going to try that! But with frozen raspberries! 😉
    Posted by: Agnes

  12. Never tried the Nutella… Always looked to be too dangerous. I bet it’s good.

    …Thinking I might have to break the new-year’s-be-good-to-the-steph resolution…
    Posted by: Stephanie

  13. DAMN that sounds good! Sadly, there’s nothing in Dad’s fridge (where I’m staying tonight) that could possibly turn out that well.

    I do, however, now have a very strong craving for Nutella…
    Posted by: Rachel H

  21. Mmm… Nutella. I have four of them in the house. I think the closest one is in my sewing desk. Come here, Nutella, my delicious prey…

    You’re turned the readers chocolate-mad!
    Posted by: Nadia

  22. Wow … I’m going to try that! But with frozen raspberries! 😉
    Posted by: Agnes

  24. Never tried the Nutella… Always looked to be too dangerous. I bet it’s good.

    …Thinking I might have to break the new-year’s-be-good-to-the-steph resolution…
    Posted by: Stephanie

  25. I think that a heaping spoonful of nutella could make even a brussel sprout and scrapple smoothie taste pretty damn good. Of course, I much prefer it with waffles.
    Posted by: Jenna

  26. Yum! I like the suggestion to make it with raspberries. Nutella, haven’t had it in a long time. Sounds like you are feeding that babe really well!
    Posted by: Dharma

  28. I thought I’d delurk to let you know I had a dream about Nutella last night, which I’m sure is due to your post.

    All I’ll say is that it involved my whole family risking our lives to run into a grocery store for Nutella while on the run from Al Qaeda terrorists in armored tanks.
    Posted by: tortoiseshelly

  30. try freezing the yogurt, too. We put the frozen yogurt into the blender with some soy or cow’s milk and then add the strawberries, or more milk until we get it to the consistency and pinkness that we want. Now, I’ve got Nutella on the brain and I know if I buy some it will disappear into the forbidden lair of my 17 yr old son.
    Posted by: carole

  31. I think that a heaping spoonful of nutella could make even a brussel sprout and scrapple smoothie taste pretty damn good. Of course, I much prefer it with waffles.
    Posted by: Jenna

  32. Yum! I like the suggestion to make it with raspberries. Nutella, haven’t had it in a long time. Sounds like you are feeding that babe really well!
    Posted by: Dharma

  34. I thought I’d delurk to let you know I had a dream about Nutella last night, which I’m sure is due to your post.

    All I’ll say is that it involved my whole family risking our lives to run into a grocery store for Nutella while on the run from Al Qaeda terrorists in armored tanks.
    Posted by: tortoiseshelly

  36. try freezing the yogurt, too. We put the frozen yogurt into the blender with some soy or cow’s milk and then add the strawberries, or more milk until we get it to the consistency and pinkness that we want. Now, I’ve got Nutella on the brain and I know if I buy some it will disappear into the forbidden lair of my 17 yr old son.
    Posted by: carole